A heavenly tea with maple sweetness, blackberry pungency, full flavoured Assam and a mystery green tea.
Has an angel come to you in a dream lately? If so, you may be dealing with some spiritual issues. Angels that turn up in dreams are believed by dream interpreters to be strong indicators of impending spiritual enlightenment and the need for spiritual nourishment. As spirits of the heavenly realms, angels represent the unconscious mind reaching out to the conscious self. Their wings are powerful symbols of transcendence over worldly troubles and the ability to accomplish great things. Interestingly, almost all cultures of the world have stories and myths of angels descending from the heavens in aid of humanity. Often these stories depict angels appearing during daily life, but more often than not the angels appear in dream form.
One of the more famous examples of an angel reaching out to encourage spiritual action involves St. Patrick, known best for the annual parade held in his honor. St. Patrick dreamt that an angel wanted him spread the good word throughout Ireland. He followed the angels advice and is now celebrated the world over for his worldly deeds. (Can it be mere coincidence that the people of Ireland drink more tea per capita than any other nation on earth? We think not!)
So what do you think Angels themselves dream about? Well, before the creation of this tea, its impossible to know. Nowadays were certain that they dream about descending to earth to share a pot of this heavenly brew. An ethereal blend of black and green teas touched with sweet maple and fruit flavor, this is the tea to reach for when your spirit needs uplifting! (Weve even added clover petals in honor of St. Patricks angel.) Brew yourself a cup and dream the day away!
How to Brew
Black and green tea, cornflower and mallow petals, natural flavours
Hot Tea: Bring freshly drawn cold water to a rolling boil. Place 1 teaspoon of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea). Add milk and sugar to taste. Iced Tea: Makes 1 litre: Place 6 teaspoons of tea into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. Please note that this tea may tend to go cloudy or milky when poured over ice; a perfectly normal characteristic of some high quality black teas and nothing to worry about!