Enamelled cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. Over time, the matte black interior enamel develops a natural patina that is ideal for searing and frying. Chefs everywhere attest to the cast iron skillet's unique ability to produce the desired balance of a crispy golden crust and a soft, fluffy interior when using this skillet for baking cornbread, cookies and other desserts. Pour spouts on two sides allow for drip-free pouring.
Since 1925, Le Creuset cast iron has been recognized for its strength and durability. Cast individually in sand moulds, then hand-inspected by French artisans, each piece represents a rich heritage and continues a tradition of lasting, authentic design.
Heat retention. Cast iron distributes heat slowly and evenly over the entire vessel, making it ideal for all forms of cooking, whether slow-cooking, roasting, searing, stir-frying or baking.
Smooth Interior Enamel. The glass-like finish in our ovens and braisers promotes caramelization, resists staining and prevents sticking to make cleanup easy.
Black Interior Enamel. The black interior of our skillets is specially formulated for high-temperature cooking, and does not require seasoning.
- Model: LS2024-269N
- Diameter: 26 cm
- Dimensions: 44.2 cm L x 5.5 cm H x 29.9 cm W
- Dishwasher safe
- Country of Origin: France
- Heat source: Broiler, ceramic, electric, gas, halogen, induction, oven
- Enamelled Cast Iron