This “sweet” espresso, is compromised of Central and South american arabicas. Roasted to a mid level, slightly darker than medium. It boasts a rich honeyed body and a deep walnut and burnt caramel finish.
This product is certified organic by EcoCert Canada - farmed and processed without the use of chemicals or pesticides.
Whole bean medium-dark roast coffee
Tasting notes: Sweet, syrupy and rich notes of caramel and cocoa
Certified organic, fair trade, ethically sourced coffee1 lb (454 g) bag
Roasted in Mississauga, Ontario