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Almond Roca Hot Chocolate Recipe

A warm cozy, hug for a winter day! This hot chocolate pairs the classic taste of Brown & Haley's nutty and chocolatey buttercrunch candy with rich dark chocolate. This decadent hot chocolate can be made easily at home using Torani Syrups!

Almond Roca Hot Chocolate Recipe

Ingredients: 

1 tbsp (1/2 oz) Torani Dark Chocolate Sauce

1 tbsp (1/2 oz) Torani Almond Roca® Syrup

1 cup (8oz) milk

Instructions:

Steam milk in a pot, then add in the Torani Dark Chocolate Sauce and Torani Almond Roca Syrup. Whisk gently to combine the flavours. Pour your hot chocolate mixture into a tall mug, and enjoy!

 

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