Since 1974, Rufino has been perfecting the art of coffee roasting. The finest specialty coffee beans are stringently selected from the worlds coffee producing countries, and then meticulously roasted with a unique system where passion and precision work in harmony to create consistently, great tasting coffees.
Rufino uses state-of-the-art technology to reduce its carbon footprint. Highly sensitive process controllers ensure that no excess energy is wasted, and that the recirculating system eliminates the need for after-burners commonly used in typical roasting systems. The result is as much as a 77% reduction in C
Certified Organic and Fair Trade. Hints of dried fruit and cocoa give way to a toasted almond finish.
Recommended Brewing Temperature: 95 Celsius
- 1kg medium roast whole bean coffee
- Coffee profile: Hints of dried fruit and cocoa give way to a toasted almond finish.
- Recommended brewing temperature: 95ºC
- Product of Canada.