This cookie dough cold brew is a treat, with a delicious salty cookie dough and chocolate chip taste. This recipe can be made easily using Torani syrups. You can also make it entirely sugar free!
Cookie Dough Cold Brew Recipe
2 Tbsp (1 oz.) Torani Chocolate Chip Cookie Dough Syrup (or use the sugar free version!)
1 Tbsp (0.5oz) Torani Chocolate Milano Syrup (or Torani sugar free chocolate syrup!)
3 oz. Strong Coffee or Cold Brew
Milk for Cold Foam
Torani White Chocolate Sauce and Chocolate Chip Cookie Crumble, for garnish
Pour cold brew into glass with Torani. Froth your milk using your milk frothers cold foam setting, and add it to the glass. Optional - top with Torani White Chocolate Sauce and chocolate chip cookie crumble.