Due to the Canada Post Labour Dispute, we will be unable to ship orders via Canada Post until it is resolved. We will be shipping orders as usual with alternate couriers such as FedEx and various local couriers. However, please be aware that as a result of Canada Post being unavailable, shipping rates have increased dramatically for rural areas. If you regularly ship to a PO box or an address that requires Canada Post specifically, please provide an alternate shipping address that can be reached by other couriers. There may be additional shipping charges depending on the location. If this is the case, we will reach out to you about your order. Thank you for your understanding. Please click here to see our list of remote postal codes which usually get shipped Canada Post.
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The long neglected ugly duckling of the specialty coffee world, decaffeinated coffee options are often a poor substitute for the real thing. The Firefly Project is all about changing the pre-conceived notions about decaf.
We began by sourcing an exceptional, single origin coffee from a progressive, Rainforest Alliance certified producer group in South America. We selected a coffee with the character to maintain its exceptional taste and aroma through the decaffeination process.
In order to reach our goal of creating a sustainable decaffeinated coffee that doesn't compromise taste, we selected the patented Swiss Water process to remove the caffeine without the use of chemicals. The result is a rich, aromatic coffee that we are proud to offer exclusively to our distinguished clients.
We roast Firefly to a medium level to accentuate its buttery body and caramelized sugar flavors. With its dark chocolate notes and clean finish, this decaffeinated coffee is ideal for traditional drip and espresso brewing.
Tasting Notes: Buttery, caramelized sugar, dark chocolate with a clean finish.
Region: Brazil.
Varietal: Mundo Novo.
Certification: Rainforest Alliance and Swiss Water Process decaf.
Roasted in Oakville, ON Canada.
Available to our store customers! Free In-Store Pickup. Just select the In-Store Pickup option during checkout to collect your online order at the store. For more info, see our full In-Store Pickup Policy. |
Our standard shipping rate to Canada for orders under $79 is a flat rate of $14.99 Orders over $79 receive free standard shipping.
AVAILABLE SHIPPING RATES | ||
---|---|---|
SHIPPING RATE | PRICE | |
Free Shipping Over $79 | FREE | |
Standard Shipping | $14.99 | |
In-Store Pickup Ancaster* | FREE | |
In-Store Pickup Burlington* | FREE | |
In-Store Pickup Etobicoke* | FREE | |
Local Same Day Delivery (Mon - Fri)** | $9.99 (orders over $79) | |
Local Same Day Delivery (Mon - Fri)** | $16.99 (orders under $79) | |
Express Shipping | $40 |
*In-store pickup options are visible to postal codes located in our retail store areas only. You can only pick up items that are currently in-stock at the location.
**Local Same Day Delivery is visible to select postal codes in select delivery areas only. Orders placed after 11 am will ship the next day.
Some surcharges may apply for addresses in remote locations. Please see our Shipping & Orders page for our full shipping policy.
Our standard shipping rate to Continental United States is $9.99 USD.
AVAILABLE SHIPPING RATES | ||
---|---|---|
SHIPPING RATE | PRICE | |
Standard Shipping | $9.99 USD |
For additional shipping information & our return policy, check out our Shipping Policy and our Return Policy pages.
If you have any other questions, please email webdesk@ecscoffee.com or call us toll free at 1-800-263-3890. We will be happy to help!
If you are purchasing a bag of whole bean coffee on our website, you can select your grind method of choice (at no extra charge!) from the dropdown and we will grind and ship it to you. We grind the beans freshly for you at our warehouse in ECS Coffee Burlington right before your order is shipped, and reseal the package to maintain optimal freshness in transit.
If you are visiting us in store, you can also request for your beans to be ground in store before you take them home.
We use a commercial BUNN Burr Grinder to grind the beans.
Please note: Freshly ground coffee is non-refundable and not returnable. To ensure that you receive a ground coffee that is consistent with your brew method of choice, refer to our Grind Chart below!
FINE |
For use with espresso machines. Fine coffee grinds will have the size and feel of sand. |
MEDIUM FINE |
Choose a medium fine grind if you are brewing with a Moka Pot, stovetop espresso brewers or an Aeropress. |
MEDIUM |
Cone Filter - We use two medium settings depending on your brewer. The Cone Filter medium setting is a bit finer, and is suitable for pour-over drip brewers (cone style) such as Hario, Melitta, Clever. It is also used for cone style automatic brewers. Flat Bottom Filter - This setting is suitable for coffee machines with a flat bottom basket filter, such as commercial automatic drip machines. It is also an appropriate setting for if you have a refillable coffee capsule for use in Keurig® machines. Medium coffee grinds will be around the same size as sea salt. |
PERCOLATOR |
If you are brewing with a percolator, the grind setting is a bit coarser than your standard medium grind, to minimize grinds making it through the filter. We use a percolator-specific setting on our grinder. |
MEDIUM COARSE |
Vaccuum brewers, Chemex. |
COARSE |
For french press, cold brew coffee. A coarse grind is very chunky in look, like crushed peppercorns. |
Remember that this coffee grind chart is a guideline! If you use a coffee brewing method that is not listed here, feel free to reach out and we will let you know which grind is the best for your brewer.
Click here to view a full resolution PDF of the chart with pictures of the grind sizes.
Good robust coffee
Great taste even though it’s decaffeinated. Love it
Very tasty but agree with some of the other reviews that it is an oilier bean.
I like good bold coffee even though I am a decade drinker. These coffees never fail to be delicious.
Very, good with lots of flavour and taste. I buy this product regularly.
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