Give your drink an Irish brogue. It's smooth and creamy, and boasts hints of vanilla. Pair that with its robust coffee flavour, and there's just one thing left to do: close your eyes, take a sip, and head for the Emerald Isle. You don't even need a passport.
Pure cane sugar, water, natural flavours, citric acid, sodium benzoate and potassium sorbate (to preserve freshness).
Here are some recipes you can make with this syrup. For more recipes using other Torani syrups, visit our blog!