We small batch roast our One Point Twenty One Coffee out of ECS Coffee in Burlington, Ontario. We're all about great coffee, from carefully selected beans to our sustainable & precise roast methods. We use a Bellwether coffee roaster to produce a consistent roast that brings out the tasting notes in each coffee. Our roaster uses clean technology that produces zero emissions, eliminating roast processes that harm our environment and planet. 

Our Colombia Mujeres Cafeteras is medium roasted, with regional tasting notes of citrus, grape and caramel. Of all the coffees we've tasted from Latin America, this one stood out among the rest. Its balance of flavours, sweetness, and clean finish makes for a delicious cup.

The co-op supports women farmers and provides them with access to training, healthcare, and the potential for an increased income.

Roast: Medium Roast
Tasting Notes: Citrus, Grape, Caramel
Variety: Caturra, Colombia, Cafeteras
Process: Washed
Region: Huila, Colombia, South America
Elevation: 1600 - 1800m