Bright and buoyant, this coffee just makes us happy!! It's got a vibrant and fruit-forward profile with floral aromatics, a tea-like texture and juicy flavours of citrus and chocolate brownie on the finish!! A little sunshine no matter the day ☀️
Built on our love of African coffees, this coffee is bright, buoyant, and makes us happy! Bouncy Castle typically showcases a single-origin washed Ethiopian coffee but is open to any sparkly coffees as long as there’s something vibrant, sweet, and fun in the flavour.
Specifications
Roast level: Espresso
Tasting notes: Floral, Citrus, Sparkling, Vibrant: Bright, Dynamic
Blend Origin:
- Limu, Ethiopia
- Variety: Heirloom
- Process: Washed
- Producer: Various Smallholder
- Farm: Various
- Altitude: 1800 to 2000 MASL
More Info
Detour Dark is all about roast development, built on our love of comforting flavours in coffee. Typically combining coffees from Central and South America, we focus solely on caramelization and roast, rather than the origin with a focus on the flavours developed through the caramelization process during the roast, without the impact of heavy charcoal or smoky attributes. Choosing high-grown coffees that lend themselves to a longer roast and hotter temperature while maintaining structure, balance, and sweetness is key to creating a big, rich, full-bodied coffee.
Ingredients
100% whole bean coffee