Give your drink an Irish brogue. It's smooth and creamy, and boasts hints of vanilla. Pair that with its robust coffee flavour, and there's just one thing left to do: close your eyes, take a sip, and head for the Emerald Isle. You don't even need a passport.
Pure cane sugar, water, natural flavours, citric acid, sodium benzoate and potassium sorbate (to preserve freshness).